Gaffney's Wine Bar


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Gaffneys—Since 1992
Sept 1992 - Dec 1999, Sonoma County (Santa Rosa)
Feb 2000 - Present, Encinitas (The Lumberyard)

Special Summer Mondays
We will now be open Monday evenings in August, 5–9 pm!

McPrice-Myers Month
As their biggest client over the past five years, we'd like to congratulate our friends at McPrice-Myers, who were just featured in Wine Spectator. In honor of McPrice-Myers, we'll be specializing in their wines all through the month of August!
 
Date   Event
Fri-Sat, Aug 1-2 McPrice-Myers Syrah Blends
Featuring Kristina and Alta Mesa.
 
Mon, Aug 4 Special Flights
Featuring Malbecs and Kenneth Crawford Syrahs.
 
Mon, Aug 11 Special Cab Francs
Come in and try some special Cab Francs, like Phaedreus and Donati, plus older vintage Reverie and Trespass.
 
Mon, Aug 18 Library Pinot Tasting
Featuring older vintages, including Pisoni, Sineann, and more.
 
Thurs, Aug 21
6-9 pm
Taste of Encinitas
 
Mon-Tues, Aug 25-26 Closed for Wine Trip
 
Thurs, Aug 28 Let's Get Vertical — RSVP Only
Join us for this four-year vertical of Prisoner Zin blend, featuring 03, 04, 05, and 06 vintages. $20 per person, with special pricing on appetizers.

RSVP by calling 760.633.1011
 
Sun, Aug 31 Monthly Wine Dinner — RSVP Only
It's time for our monthly wine dinner with chef Daniel Boling! This two-course meal is just $25 per person, with wines available à la carte by the glass or half glass. Choose how much and what you drink, while enjoying a gourmet meal with your friends at Gaffneys.

Call us at 760.633.1011 for more details on the menu later in the month and to RSVP.
 
 


Highlights From Last Month
Date   Event
Wed-Thurs, July 2-3 Special Pinot Flights
Featuring four selections including wines from Carlson and Handley.
 
Tues-Wed, July 8-9 Closed for Wine Trip
 
Thurs-Fri, July 25-26 Special Flights
Featuring Carlson Pinot Noirs; Chateauneuf-du-Pape flights: Solitude and Caillou; and Old Vine Zin flights: Sol Rouge, Noceto and La Capilla.
 
Sun, July 27 Daniel Boling Wine Dinner
Once a month, we host a wine dinner with chef Daniel Boling. Tonight's dinner will feature Neiman Ranch Flat Iron Steak; $25 per person for this gourmet 2-course meal. Wines a la carte. You choose what you want to drink, and how much!

Call 760.633.1011 for more details.